This was my second trip to Assisi and it was just as clean, picturesque, and charming as before.






Oh my goodness!

Fabulous dinner and dessert! Don't we look so relaxed and serene?

Shopping in Deruta...

Another fabulous dinner the next night, with some unusual foods. My antipasti appetizer course was called a "crunchy egg". It was a soft boiled egg, breaded and quickly deep fried, sitting on a bed of shaved zucchini. It was yummy, but different! We also shared a bottle of a 1999 Pinot Nero. Me and Laura...
Angela (and a fake Mona Lisa)...

My crunchy egg...

Our sweet waiter and our vino...

Our last morning, we visited a town called Gubbio. There, we were just about the only people speaking English! It was such a cute little place. We only had a few hours, but wished we had more time. The little shops were great.






No matter where you go, there's a beautiful church...



Now there's something you don't see everyday! We were surprised to stumble upon a parade of about 50 Ferarris! I took pictures of a lot of them, but I can't hardly tell one from the other, so I just put a few here. If you are a real Ferrari buff and want to see more, I have 'em!




On Sunday afternoon we headed north in order to be home with our families for dinner. What an awesome weekend it was! Grazie mille miei amici!!!!




































